Honolulu / Maui Restaurants
$$
GOURMET Magazine’s veteran restaurant critic Caroline Bates noted, "Honolulu has never had a chef like George Mavrothalassitis…his creative cooking and high standards have given the city a dining experience comparable to a three-star restaurant's in France.” Gourmet editors also singled out Chef Mavro as “where we would eat if we had only one night in Honolulu.”
$$
We provide a romantic setting for your special dinner or special occasion. We also have rooms available that handle larger groups for private parties, banquets, and conventions. Our specialties include: Dry, Aged Kiawé Broiled, USDA Prime Grade Steaks Succulent Roast Rack of Lamb and Fresh Seafood Tableside Preparation of Classic Salads & Flambé Desserts Fabulous Ambiance and Impeccable Service Live Entertainment
$$
Award winning John Dominis Restaurant is one of Honolulu's Premiere establishments since 1979. Located on the ocean's edge in Honolulu's Kewalo Basin, our inviting island ambiance is created by the orchid filled lava rock walls, koa beams and unique interior kahawai waterway complete with tranquil waterfalls and live fish. The restaurant offers a stunning view of Waikiki, Diamond Head and the open ocean.
$$
Editor's Pick
Innovative Euro-Island and Grand Desserts; a culinary marriage reflective of East/West heritage and Hawaii's Seasons
$$
$$
$$$$