Business Dining Restaurants
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World renowned chef Masayoshi Takayama brings his unique Japanese cuisine all the way from New York City to Bar Masa in Las Vegas, and for a fraction of the price. While Chef Takayama is known in New York for his small, intimate settings, he sheds the smaller dining area in Las Vegas -fashion for a beautiful and grand dining room with a bright and fun atmosphere. Chef Takayama also sheds his traditional omakase dining style for a more traditional menu, while still maintaining the Japanese comfort food and fusion creations that have made him famous.
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Julian Serrano takes his Las Vegas culinary experience to the next level at his new self-titled restaurant, located in the Aria Hotel and Casino. The premiere restaurant for superb tapas on the Strip, Julian Serrano also serves up gourmet paella, seafood, sangria, and atmosphere. The presentation of the gourmand Spanish dishes is as elegant as the taste; and with such a diverse menu, diners are bound to find a favorite dish. Whether you’re coming for lunch or dinner, for an intimate dining experience or as a precursor to a night on the town, Julian Serrano is sure to present delectable …
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Seafood lovers rejoice! Michael Mina’s new restaurant, American Fish at the Aria Resort and Casino, boasts a wide variety of fish and shellfish straight from America’s rivers, lakes, and coastlines. Chef Sven Mede employs four unique cooking techniques to bring out the most flavor of the fresh seafood: cast-iron griddling, wood grilling, ocean water poaching, and salt baking. Along with the freshest seafood, American Fish also employs the freshest seasonal vegetables and other ingredients to ensure that every meal fits Mina’s standard of excellence. In addition to great seafood, American Fish also boasts other fine dishes such as salads, sandwiches, …
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Dining at Blossom, in Aria Resort and Casino, is like being transported to a mythical land in the Far East. The restaurant’s design gives it the feel of a tranquil Chinese garden, with separate motifs to give the diner a customized Chinese dining experience. The first is a trellised sunken garden area, separating the diner from the rest of the restaurant for a slightly more intimate dining experience. The second is a circular banquette seating area where guests are surrounded by a cage like enclosure. The atmosphere highlights the traditional Chinese cuisine served with a modern twist, cultivated by Executive …
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Serving meat in the traditional "Churrascaria" method perfected by centuries of Brazilian Gauchos, Via Brasil Steakhouse offers diners the chance to experience cuisine in a relaxed yet up-scale atmosphere. Try the Rodizio Dinner, an all-you-can eat affair that offers fourteen different kinds of meat, a gourmet salad bar with over thirty options and ten side dishes for only $44.99. Not in the mood for tantalizing Brazilian barbeque? Go with the Dinner Salad Bar for only $25.99. Cooked on individual rotisseries, each cut of meat is taken off the skewer and cut tableside, ensuring your cut is full of juice and …
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TWIST by Pierre Gagnaire is the famed Michelin Three Star chef’s only restaurant in the United States, and calls the Mandarin Oriental home. Forbes Five-Star awarded TWIST invites guests to dine among the stars—the restaurant showcases sculptural globe lighting that hangs from the ceiling and mimics the whimsical glow of twilight. 20-foot windows also provide a spectacular view from the 23rd floor of the Mandarin Oriental, while platform seating ensures every table in the TWIST dining room enjoys a premium vantage point over the Las Vegas Strip. When one descends TWIST’s glass staircase while looking out upon the twinkling desert, …
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Talented chef Mario Batali and winemaker Joe Bastianich have again struck excellence with their Italian steakhouse, Carnevino. Located inside the luxurious Palazzo on the Las Vegas Strip, the restaurant fits in seamlessly with sky high ceilings, antique fixtures, and touches of fine Italian marble that provide a sumptuous dining experience saturated in grandeur. Executive Chef Zach Allen manages an impeccable menu of organic beef, featuring six to eight month house dry-aged steaks, organic veal, Colorado lamb, handmade pastas, and exquisite side dishes reminiscent of traditional Neapolitan street food. Pairing such superior cuisine with an impressive international wine list, Carnevino exists …
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Serving as the forefront to an unforgettable dining experience, The Grill at Valentino is the casual counterpart to the fine dining establishment, Valentino. A perfect setting to sample the delightful menu created by the 2004 "Best Chef in the Southwest": Luciano Pellegrini, The Grill is open for lunch, dinner and Sunday Brunch, showcasing a wide range of Italian specialties including their renowned grilled pizzas, bountiful main course salads and hot panini creations. Classic favorites also make an appearance on the menu, satisfying heartier appetites with traditional offerings such as pastas and specialty grilled proteins. Satiate your cravings with the Veal …
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For a buffet that offers a high-end selection of international cuisine in a fashionable, sophisticated setting, look no further than The Buffet. Located within the ARIA Resort and Casino at the CityCenter, The Buffet offers sustenance to all those with hungry stomachs walking the Strip. Opened from 7:00 a.m. to 10:00 p.m. every day, dining at The Buffet is always an option. For the weekday crowd, breakfast is available from 7:00 a.m. to 11:00 a.m. and lunch is served from 11:00 a.m. to 4:00 p.m. Monday through Friday. Dinner is offered every night from 3:30 p.m. to 10:00 p.m. with …
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A very popular TV personality and famous chef debuts an eponymous contemporary steakhouse located inside Paris Las Vegas. Gordon Ramsay Steakhouse features, Christina Wilson, the winner of Hell’s Kitchen Season 10 as the head sous chef alongside executive chef Kevin Lee from Honolulu, Hawaii. A total of 274 seats are spread out among the main dining room, a chef’s table, a large bar & lounge, as well as an upper level mezzanine and a private dining area. The menu offers exceptional steak and chops as wells as fresh seafood and signature dishes like Fish and Chips or Roasted Chicken Breast. …
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Cravings Buffet is a hidden gem located within the Mirage Hotel and Casino. Open for breakfast, brunch, and dinner, any time is a good time to stop by and enjoy the scenery of this beautiful hotel and indulge in the finer side of all-you-can-eat. Monday through Friday from 7:00 a.m. until 11:00 a.m., breakfast is available at $15.99 for adults and $11.99 for children under ten. Midweek brunch is served Monday through Friday from 11:00 a.m. to 3:00 p.m. at $20.99 for adults and $16.99 for kids. Dinner is served daily from 3:00 p.m. until 10:00 p.m. priced at $30.99 …
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Big Belly Buffet inside the Monte Carlo is an affordable way to enjoy a broad selection of different delicious items. Whether you are out looking for a great deal or in need of a satisfying early-morning meal before a busy day, Big Belly Buffet is open for service daily from seven until ten. Unlike many all-you-can-eat restaurants, Big Belly serves brunch every day with great breakfast offerings like thick, fluffy French toast, buckwheat pancakes, bananas foster and spectacular omelets, in addition to lunch items like pizzas, mac and cheese, build-your-own tacos, Asian entrees and a carving station. This whole spread …
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Nobu, located at the Nobu luxury Hotel at Caesar’s Palace, is the largest restaurant of the 26 locations nationwide and offers prime Japanese cuisine prepared in various styles. Open for dinner nightly, the menu features appetizers, salads, cold and hot dishes, daily sushi specials, Nobu style tacos, and several desserts. The interior is both modern and airy, with whimsical balloon lighting and an exhibition kitchen. In addition to the sushi bar, there are several teppanyaki tables, private dining areas, a full bar and an expansive lounge. Guests of the boutique hotel can order from the vast menu 24-hours a day …
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Rice and Company at the Luxor dishes out Chinese and Sushi specialties nightly. Opened for dinner seven days a week, Rice and Company offers appetizers and noodles alongside chicken, beef, seafood, and vegetable options in a casual setting. For a lavish meal, entrees like Peking Crispy Duck or Lobster Cantonese are available. Aside from the hot entrees, Chef Specialty Rolls like the Rainbow Roll and Fantasy Roll will curb any sushi craving. After dinner, the dessert menu features cheesecake, assorted gelatos, sorbets, and mochi for a sweet finish to your meal. The Lounge at Rice and Company serves specialty cocktails, …
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Voodoo Steak at the Rio bewitches guests nightly with a broad selection of different steakhouse specialties. Open only for dinner, this two-story eatery sits high above the Vegas Strip on the 50th and 51st floors. With a varied collection of American classics and Cajun influences found in options such as the Andouille and Crawfish Gumbo or Farm Raised Frog Legs, each dish at Voodoo possesses its own unique flavor. Traditional prime cuts of beef, from filet mignon to Australian Wagyu rib eye, are available alongside pork, veal, and lamb chops, and if the meaty dishes appear a bit too hearty, …
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R Steak & Seafood is classic Vegas dining in a nutshell. Located at the Riviera, this steakhouse serves traditional American cuisine in an intimate atmosphere nightly. Only open for dinner, R Steak & Seafood offers appetizers like Crab Cakes and Fried Calamari, as well as a selection of soups and salads. Using only the freshest ingredients, the main entrée section of the menu includes steaks and chops in the form of filet mignon, prime rib, rib eye, and porterhouse. Aside from red meat options, R Steak & Seafood offers poultry and seafood entrees, like Frenched Chicken Breast and Chilean Sea …
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Blue Ribbon Sushi Bar and Grill at the Cosmopolitan is the Vegas version of the famed East Coast locations. Offering an eclectic variety of sushi and Japanese influenced cuisine, Blue Ribbon Sushi Bar and Grill is open seven days a week for dinner and late night dining only. The expansive menu includes a vast selection of sushi, sashimi, and sunomono from Hamachi to Unagi, as well as various Atlantic and Pacific Ocean fish. Aside from the seafood options, Blue Ribbon Sushi Bar and Grill features Wagyu beef entrees like the Waygu Filet, in addition to poultry, chops, and steak options.
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Jose Andres brings his celebrated East Coast tapas restaurant to Vegas with the award winning Jaleo. Located at the Cosmopolitan, this colorful dining destination serves flavorful Spanish food for dinner nightly. Prepared family style, the elaborate menu incorporates a variety of meat, seafood, and vegetables into authentic Spanish style tapas. Menu standouts include a collection of Bocadillos, an array of cheeses, and Butifarra Casera Esparracada, a homemade pork sausage stew. Jaleo is also equipped with its own paella making station and offers five variations, including Paella Valenciana ‘Rafael Vidal.” An eight seat Chef’s bar is available for parties interested in …
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For those in search of a modern, upscale sushi restaurant that also offers a broad selection of salads and hot Asian fusion specials, Hachi inside the Red Rock Casino Resort & Spa provides quality cuisine with an air of elegance and Japanese flair. Dinner is served every night with seating available at the sushi bar, the full alcohol bar, in the main dining room, and in private dining areas for larger parties. The menu showcases hot and cold appetizers including soups and salads, small plates like the Seasonal Vegetables Tempura, and Hachi Signatures including Baby Back Ribs, Wagyu Beef Gyozas, …
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Just inside the luxurious Encore Hotel and Casino, Andrea’s offers a unique and modern atmosphere where diners can enjoy an extensive Asian-Fusion inspired menu featuring premium sushi, fresh seafood, dim sum, soups, salads, and plenty of meat, rice and noodles. With a large, banquet style dining room, Andrea’s can accommodate parties of all sizes for dinner seven nights a week. The full bar hosts an impressive display of different spirits and large, ornate crystal chandeliers overhead add a touch of elegance to the sophisticated setting. Order a dish for the whole table to share, or start off with one of …