Fredericton Restaurants
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Situated on Ventura Boulevard in Sherman Oaks, is Marmalade Café, a quaint European bistro. Marmalade’s ambiance is homey and relaxed and the restaurant prides itself on delicious food, spectacular service, and being an escape from the busy LA city life. Whether you’re looking to have a business lunch or just brunch with friends, Marmalade Café is the place to choose. Their extensive menu includes everything from frittatas, omelets, and benedicts to pancakes, salads, waffles, and soups. They even have a full espresso bar, take out, and are available to rent out for banquets and events. For a delightful meal stop …
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D’Cache is a Toluca Lake local’s go-to spot for modern Spanish cuisine. This colorful restaurant is hidden in strip mall, and once diners step into the Spanish cottage, the lush décor and live music transports them on an exotic Latin vacation. Seated at comfy stuffed chairs or out on the enclosed patio, guests enjoy D’Cache’s take on modern Latin fusion cuisine in the form of tapas, pizettes, sandwiches, and entrees. Of its expansive menu, it is the tapas selection that keeps patrons returning for more. With options like Costillas Cubanas de Lechon, Baby Back Ribs in a Pasilla Honey B.B.Q. …
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On the 24th floor of the Ritz Carlton in Downtown Los Angeles is WP24 by Wolfgang Puck. The location offers patrons breath-taking panoramic views of downtown, just a stone’s throw from LA Live and the Staples center. The lounge at WP24 is a fine place to grab a bite to eat and a quick drink before a game, concert, or show. This Chinese-Fusion Bistro offers diners two Prix Fixe choices, a three-course and four-course meal, should they choose to dine in the main restaurant. Popular entrees include the Peking Duck, “Angry” Two-Pound Live Maine Lobster, and Whole Sea Bass Baked …
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Morels French Steakhouse & Bistro is synonymous with a fun and fulfilling dining experience at The Grove in the heart of Los Angeles. With a diverse seasonal menu ranging from cheese and charcuterie to fresh seafood, prime cuts of steak, and even fondue, this successful L.A. establishment caters to the palates of all who walk through the doors. Enjoy a glass of wine and wonderful views of The Grove's lively fountain while you dine. Morels French Steakhouse offers more than 60 wines by the glass, and for those who truly enjoy a superb pairing of wine and cheese, Morels provides …
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Editor's Pick
We offer modern and Classical Sushi along with Fusion dishes influenced by Japanese/Western cuisine in a vibrant and upscale yet casual environment.
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Nick & Stef’s has a contemporary, urban take on the traditional steakhouse, with a dramatic view of downtown Los Angeles lining one wall, and an aging room and wine room set inside another. Besides all those prime cuts of beef, the menu offers seafood, pasta, and even some vegetarian options for steak shy diners. The word here is choice, and twelve is the number, with twelve appetizers, twelve vegetable dishes, twelve potato options, and twelve sauces to select. Should it be for a pre-concert dinner, a business meeting with clients, or a romantic night out with that special someone, Nick …
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With stunning lakeside views, Boccaccio's draws interest from all over Southern California. From Santa Barbara to Los Angeles, diners come to enjoy our serene, peaceful setting, exquisite service, and delectable menu. We host rehearsal dinners, bridal & baby showers, birthdays, anniversary parties, and corporate events.
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Asia de Cuba aims to transport diners to unseen worlds, and they very well may accomplish this with an innovative menu, unique ambiance, and hip crowd. The atmosphere combines the best of both indoors and out, with a hip, see-and-be-seen vibe indoors and a quiet and romantic landscaped patio outside. The menu equally fuses two drastically different worlds, inventing a new type of cuisine in the process. As the restaurant’s name suggests, Asian cuisine mingles with Latin flavors, with such dishes as Seafood Pad Thai, “Havana Style” and Cuban Spiced Chicken with Thai coconut sticky rice and avocado fruit salsa. …
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Editor's Pick
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Campanile opened in 1989. Since then both Campanile has been the recipient of numerous awards and nominations, including Los Angeles Culinary Master of the Year. Campanile offers a friendly atmosphere with plenty of menu options to please almost any palate. Enjoy such dishes as the Pan Roasted Stripped Bass and Kabocha Squash and Ricotta Ravioli. Campanile is great for family and friends to come together and enjoy a good meal and the company of one another. Try Campanile today and your taste buds will thank you.