Salsa Verde Recipe
About: Trattoria Ponte Vecchio offers a robust selection of traditional Italian fare, and Owner Daniel Nobili has brought one of his homeland favorites to you. Salsa Verde is a refreshing Italian sauce that utilizes fresh herbs and spices. Quick and easy, Salsa Verde is ideal to serve with meat or fish on any occasion.
Recipe Info
Restaurant: Trattoria Ponte Vecchio | San Diego
Servings:
4
Prep Time:
1 hour(s)
Cuisine:
Italian
Meal Type:
Recipemealtype object (5)
Main Ingredient:
Recipemainingredient object (171)
Dish Type:
Recipedishtype object (7)
Cooking Method:
Recipemethod object (2)
Season/Occasion:
Recipeoccasion object (12)
Dificulty:
Recipedifficulty object (1)
Vegetarian:
No
Directions
Recipe
Combine all ingredients in a food processor and serve with meat or fish.
Recipe Note:
A blender can be substituted if a food processor is not available.
Ingredients
1 Garlic Clove
30 g Italian Parsley
10 g Fresh Mint
4 Anchovies
1 tsp. Dijon Mustard
20 g Pickles
50 g Capers
2 tsp. Vinegar
120 mL Extra Virgin Olive Oil
0 Salt and Pepper to Taste
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